Alligator tail, the most vulnerable portion of the animal, has a peculiar flavor that falls halfway between fish and chicken, with a texture akin to pork. This gourmet meat is intriguing enough to add some spice to your cuisine, but not so much that it will put your visitors off.
Curb your inquisitiveness and put your taste buds to the test!!!! Our savory Pork and Alligator Smoked Sausage is a must-try. Bayou’s authentic cajun ingredients are combined with pork and alligator, then smoked to perfection!